Just in time for the holidays, these loaves of Challah bread really dress up the holiday table, plus provide amazing taste when used for sandwiches, toast or french toast. They take the same amount of time to make as other yeast breads, but require a little coaching with the braiding. If you want to try it, here's a good website tutorial on braiding... http://www.expertvillage.com/video/2...ur-strands.htm for the four-strand, and http://www.expertvillage.com/video/2...ix-strands.htm for the six-strand braiding. You can braid any yeast bread to give a festive look to your table.